Crockpot Scalloped Potatoes Recipe

Name: Crockpot Scalloped Potatoes Recipe
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Ingredients: 5 russet potatoes (large); 1 1/2 cups heavy whipping cream; 3 cloves garlic, minced; 1 Tbsp dry minced onion; 1/4 cup Parmesan cheese (freshly grated ); 1 1/4 tsp salt; 1/2 tsp pepper; 1 cup shredded cheddar cheese

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lilluna.com

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Prep Time: 15 minutes

Cook Time: 240 minutes

Total: 255 minutes

Servings: 8

Cost: $1.65 /serving

Author : Lil' Luna

crockpot scalloped potatoes

Ingredients

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Instructions

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Step 1

Peel potatoes and slice 1/8" thick. Arrange a third of the potatoes in the bottom of a crock pot that has been sprayed with non-stick spray.

Step 2

Drizzle about a third of the cream evenly over the potatoes. Sprinkle a third of the garlic, minced onion, Parmesan, salt, and pepper over the potatoes. Repeat two more times.

Step 3

Cover slow cooker. Cook potatoes on HIGH for 4-5 hours or until tender.

Step 4

Sprinkle cheese on top of potatoes. Cook for about 5 more minutes or until cheese is melted. Serve hot.