Step 1

Spray slow cooker with non-stick spray. Add potatoes to the slow cooker and sprinkle with onion powder, garlic powder, and smoked paprika.

Step 2

Mix together soup, cream, and half the cheddar cheese. Pour over potatoes and stir.

Step 3

Cook on low for 3-4 hours. Stir potatoes several times while cooking. 30 minutes before the potatoes are done, sprinkle the remainder of the cheese on top.