Crockpot Spinach Artichoke Dip

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Cook Time: 125 minutes

Servings: 10

Crockpot Spinach Artichoke Dip

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

If using frozen spinach, thaw it in the microwave and squeeze out excess water.

Step 2

Put all the ingredients in a crockpot and stir well to combine.

Step 3

Cover and cook for 2 hours on high, stirring every half hour or so.

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