5.0
(3)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Grease the inside of a slow cooker with cooking spray or you can also lay plastic wrap inside your slow cooker for easy removal and cleanup.
Step 2
In a mixing bowl, whisk together eggs, egg whites, milk, garlic powder, parsley, salt and pepper. Stir in the onion, spinach and bell peppers. Any veggies will work in this, also cooked bacon or sausage would be great too!
Step 3
Transfer the mixture to the slow cooker.
Step 4
Cook 90 minutes on high. Check at 60 to see if eggs are set. This is how long it took mine. If not set, cook another 20-30 minutes until set. The timing will vary slightly slow cooker to slow cooker so best to check.
Step 5
Slice into 4 wedges and serve immediately!
Your folders

299 viewsbettycrocker.com
4.5
(3)
Your folders

223 viewsallrecipes.com
4.6
(126)
Your folders

243 viewsfeelslikehomeblog.com
5.0
(1)
30 minutes
Your folders

55 viewspassionatepennypincher.com
50 minutes
Your folders

629 viewsfoodnetwork.com
4.8
(38)
5 minutes
Your folders

308 viewspinchofyum.com
4.6
(66)
6 hours
Your folders

379 viewsdeliciousmeetshealthy.com
10 minutes
Your folders

341 viewscooking.nytimes.com
4.0
(280)
Your folders

584 viewsdelish.com
4.2
(22)
Your folders

357 viewstasteofhome.com
4.6
(16)
10 minutes
Your folders

402 viewstasteofhome.com
4.3
(4)
10 minutes
Your folders
88 viewsunleashed.legendaryladylabs.com
Your folders

143 viewsholycowvegan.net
15 minutes
Your folders

262 viewsallrecipes.com
4.3
(32)
15 minutes
Your folders

380 viewsmyrecipes.com
4.0
(6)
Your folders

284 viewsmyrecipes.com
15 minutes
Your folders

250 viewsmyrecipes.com
Your folders

454 viewskirbiecravings.com
5.0
(11)
20 minutes
Your folders

294 viewsfoodnetwork.com
4.1
(7)
5 minutes