Name: CrockPot White Chicken Chili
Ingredients: 1lb chicken breasts; 15oz can great northern beans, drained and rinsed; 4oz can chopped green chilies; 1 - 2 jalapenos, minced (using 1 made for a mild chili); 1 shallot or 1/2 onion, chopped; 2 cloves garlic, minced; 1-1/2 teaspoons cumin; 1 teaspoon salt; 1/4 teaspoon pepper; big pinch dried oregano; 2 cups gluten-free chicken broth; juice of 1/2 small lime; Toppings: green Tabasco sauce, verde sauce, lime wedges, tortilla chips, shredded cheese, chopped cilantro, sour cream

CrockPot White Chicken Chili is a healthy, hearty, easy and gluten free CrockPot recipe. Just add all the ingredients into the crockpot then turn it on!

CrockPot White Chicken Chili

chicken breasts

can great northern beans, drained and rinsed

green chilies

shallot

garlic,

cumin

salt

pepper

oregano

gluten-free chicken broth

juice of 1/2 small lime

Tabasco sour cream

Add all ingredients into a 6-quart crock pot then stir to combine. Cover and cook on low for 4 hours. Remove chicken then shred and stir back into chili. Scoop into bowls then serve with toppings.

https://content.jwplatform.com/videos/4H8VrTGo-1920.mp4

Crock Pot White Chicken Chili is hearty and filling yet low-fat and gluten-free!

CrockPot White Chicken Chili

Servings: 3.5

Author : Iowa Girl Eats

Ingredients

Instructions

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