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crostini with ricotta, fig preserves and prosciutto
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Prep Time: 20 minutes
Cook Time: 2 minutes
Total: 20 minutes
Servings: 6
Ingredients
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Instructions
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Step 1
Spread about 1 Tbsp. of fig preserves on each slice of toasted baguette.
Step 2
Top with a dollop of Ricotta and lightly pat down to spread on the preserves.
Step 3
Sprinkle with fresh ground pepper.
Step 4
Take each half of the prosciutto slice and fold in half.
Step 5
Place prosciutto on top of ricotta.
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