Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 2
To make the Fish: Preheat oven to 200°C. In a bowl mix sun-dried tomatoes, cashews, lemon juice, lemon zest, basil and parmesan.
Step 5
Press mixture onto one side of each piece of fish. Arrange on a baking tray lined with baking paper. Bake for 10 minutes or until just cooked through.
Step 8
Season and serve with potato rosti and your favourite steamed vegetables.
Step 11
To make Rosti: Grate one potato at a time into a clean tea towel. Fold the tea towel corners together and squeeze as much liquid from the grated potato as possible. Form dry grated potato into a round, evenly sized patties and set aside. Repeat with remaining 3 potatoes.
Step 14
Heat oil in a large ovenproof pan on a medium heat. Add each rosti cook gently until golden. Try not to move them around too much as they will break up. Turn and repeat, until all patties are golden brown.
Step 17
Serve fish with rosti and steamed veges.
Your folders

348 viewsgoodfood.com.au
Your folders

98 viewstoday.com
4.0
(1)
40 minutes
Your folders
62 viewsrecipetineats.com
Your folders

840 viewsrecipetineats.com
5.0
(25)
25 minutes
Your folders

193 viewsyuzubakes.com
5.0
(1)
Your folders

211 viewsyuzubakes.com
5.0
(2)
Your folders

258 viewsbbc.co.uk
4.4
(36)
1 hours
Your folders

231 viewsfoodinaminute.co.nz
12 minutes
Your folders

291 viewsgoodto.com
4.0
(938)
25 minutes
Your folders
161 viewsheadbangerskitchen.com
4.1
(19)
5 minutes
Your folders

126 viewsbestrecipes.com.au
4.5
(38)
40 minutes
Your folders

302 viewsallrecipes.com
4.7
(104)
12 minutes
Your folders
33 viewsrecipetineats.com
Your folders

125 viewsrecipetineats.com
5.0
(71)
45 minutes
Your folders

272 viewsrecipetineats.com
5.0
(68)
7 minutes
Your folders

210 viewscorriecooks.com
4.7
(28)
15 minutes
Your folders

281 viewsgustotv.com
Your folders

621 viewsbbcgoodfood.com
15 minutes
Your folders

188 viewsmyketokitchen.com
4.9
(65)
10 minutes