Crunchwraps

Step 1

Cook the ground beef, once browned add the taco seasoning and water to hydrate the meat.

Step 2

Heat the refried beans up any method youd like (stovetop or microwave)

Step 3

To begin assembling the crunchwrap, lay out a tortilla and spread a small layer of beans and taco meat.

Step 4

Add a tostada then sour cream, lettuce, tomatoes and cheddar cheese.

Step 5

Use a small tortilla or cut a circle out of a larger one to place on top. Fold in the edges to completely cover.

Step 6

Place on a hot oiled pan and fry each side for 20 - 30 seconds.

Step 7

Make some guacamole or salsa to dip in! Enjoy!