Crunchy Spinach And Cheese Gozleme
www.cookingwithlei.com
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Prep Time: 10 minutes
Cook Time: 15 minutes
Servings: 2
Cost: $7.37 /serving
Author : Cooking With Lei
Ingredients
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Instructions
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Step 1
Add one tablespoon of oil and onion in a saucepan over medium heat and cook until golden.
Step 2
Mix spinach leaves with salt and cumin powder.
Step 3
Spread cooked onion on the Wonton wrapper, top with spinach leaves and cheese. Moisten all the edges of the wonton wrapper with water. Place another wrapper on top. Use a fork’s tines to press and further seal the 2 wrappers.
Step 4
Heat oil in the saucepan over medium heat. Deep-fry the Gozleme until brown and crispy.