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Export 14 ingredients for grocery delivery
Step 1
Marinade chicken pieces in mojo overnight or at least 4 hours. (I cut the chicken breasts into 2 or 3 large pieces so they are easier to work with)
Step 2
Once marinated, remove chicken from marinade and pat dry. **See notes below
Step 3
Sprinkle the chicken with 1/2 teaspoon of salt.
Step 4
Heat the olive oil in a large pot, over high heat.
Step 5
Brown the chicken in batches (about 2 minutes per side) then remove from pan and set aside.
Step 6
Add the onions and green pepper to the pan and saute until translucent. Then add in the garlic and cook for another 2 minutes.
Step 7
Add the wine to the pan and simmer with the veggies for 5 minutes.
Step 8
Add the tomato sauce, water, cumin, sazon, olives, salt, pepper and chicken back into the pot.
Step 9
Simmer (covered) for 20 minutes, add potatoes, then simmer for another 25 minutes.
Step 10
Add the peas right before serving.
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