Cucumber & Avocado Salad with Tequila-Poppyseed Vinaigrette

Name: Cucumber & Avocado Salad with Tequila-Poppyseed Vinaigrette
Prep time: 15 min
Ingredients: Juice of 1 lime; 2 tablespoons honey; 2 tablespoons tequila; 1 teaspoon poppyseeds; 1/4 cup extra virgin olive oil; 2 English cucumbers; 2 California Avocados, peeled, pitted and sliced; 1/3 cup fresh basil leaves

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Prep Time: 15 minutes

Servings: 4

Cost: $9.98 /serving

Author : Lori Yates

avocados basil cucumbers

Cucumber & Avocado Salad with Tequila-Poppyseed Vinaigrette

Ingredients

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Instructions

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Step 1

Make Tequila-Poppyseed Vinaigrette: In small bowl, whisk together lime juice, honey, tequila and poppyseeds. While whisking, slowly drizzle in oil until all oil is incorporated.

Step 2

Meanwhile, cut cucumbers in half crosswise. Using a spiralizer, spiralize cucumbers using Blade A. If you don't have a spiralizer, thinly slice cucumbers, or use a vegetable peeler to cut into ribbons. Place cucumbers on paper towel or towel and blot dry.

Step 3

Divide cucumbers between 4 salad plates and top with avocados and basil leaves. Serve with Tequila-Poppyseed Vinaigrette.