Step 1

Slice cucumbers and chop green onions.

Step 2

In a large bowl, mix sliced cucumbers, shredded cheddar cheese, cooked crumbled bacon, and chopped green onions.

Step 3

Pour in ranch dressing. Sprinkle garlic powder, dried dill, salt, and pepper over the mixture.

Step 4

Mix until all ingredients are evenly coated.

Step 5

Refrigerate for 10–15 minutes for enhanced flavor.

Step 6

Serve cold and garnish with extra bacon or green onions if desired.