4.9
(86)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
In a large mixing bowl with an electric hand mixer, whip the cold heavy cream on high speed (1-2 minutes) until thick, fluffy and spreadable.
Step 2
In a second mixing bowl (using the same electric mixer - no need to wash it), beat cream cheese and powdered sugar. Start on low speed to incorporate then beat on high speed for 2 minutes until creamy and whipped, then beat in 1 tsp vanilla extract
Step 3
Use a spatula to gently fold the whipped cream into the cream cheese mix until well blended. Pipe onto cooled cupcakes or cover and refrigerate until ready to use.
Your folders
44 viewsnatashaskitchen.com
Your folders

203 viewsbbcgoodfood.com
15 minutes
Your folders

566 viewsprettysimplesweet.com
4.8
(92)
20 minutes
Your folders

312 viewsthegardeningfoodie.com
5.0
(6)
15 minutes
Your folders

239 viewslilluna.com
4.9
(33)
11 minutes
Your folders

366 viewssugarspunrun.com
5.0
(2)
17 minutes
Your folders

610 viewspreppykitchen.com
5.0
(209)
20 minutes
Your folders

235 viewslianaskitchen.co.uk
4.5
(165)
20 minutes
Your folders
391 viewspreppykitchen.com
Your folders

92 viewssaladssoupsandsweets.com
18 minutes
Your folders

245 viewscookingchanneltv.com
50 minutes
Your folders

162 viewshandletheheat.com
5.0
(2)
Your folders
61 viewsnatashaskitchen.com
Your folders

992 viewsnatashaskitchen.com
4.8
(416)
22 minutes
Your folders

178 viewsnatashaskitchen.com
4.9
(1.7k)
22 minutes
Your folders

117 viewsbaranbakery.com
4.7
(53)
25 minutes
Your folders

401 viewssaltandbaker.com
5.0
(1)
18 minutes
Your folders

496 viewssugargeekshow.com
5.0
(24)
18 minutes
Your folders

125 viewsmakingthymeforhealth.com
22 minutes