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curried chicken and sweet potatoes

4.0

(1)

www.tasteofhome.com
Your Recipes

Prep Time: 25 minutes

Cook Time: 5 hours, 20 minutes

Total: 5 hours, 45 minutes

Servings: 8

Ingredients

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Instructions

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Sprinkle chicken with curry powder, garlic and salt. In a large nonstick skillet, heat oil over medium heat. Add chicken and cook until golden brown, 3-4 minutes on each side. Place sweet potatoes and onion in a 5- or 6-qt. slow cooker; top with chicken. Drain pineapple, reserving juice. Add drained pineapple, preserves and soy sauce to slow cooker. Cook, covered, on low 5-6 hours, until chicken and potatoes are tender., In a small bowl, mix cornstarch and reserved pineapple juice until smooth; gradually stir into slow cooker. Cook, covered, on high , 20-25 minutes, until sauce is thickened. If desired, sprinkle with parsley.

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