Curried Tomato Sandwich

Name: Curried Tomato Sandwich
Ingredients: 3 Tbsp. extra-virgin olive oil; ½ tsp. curry powder; 2 thick slices sourdough bread; 2 Tbsp. mayonnaise; 2–3 thick heirloom or beefsteak tomato slices; Kosher salt, freshly ground pepper; 1 (heaping) tsp. drained capers

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Servings: 1

Author : Zaynab Issa

lunch main snack

Ingredients

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3 Tbsp. extra-virgin olive oil½ tsp. curry powder2 thick slices sourdough bread2 Tbsp. mayonnaise2–3 thick heirloom or beefsteak tomato slicesKosher salt, freshly ground pepper1 (heaping) tsp. drained capers

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Instructions

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Step 1

Heat oil in a large cast-iron skillet over medium. Add curry powder and whisk to evenly disperse in oil. Fry bread until golden brown, about 3 minutes per side. Transfer to a plate.

Step 2

Spread 1 Tbsp. mayonnaise over 1 side of fried bread slices. Top a slice with tomato slices, season with salt and pepper, and scatter capers over. Close sandwich; cut in half.