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Export 11 ingredients for grocery delivery
Step 1
Place burghul in a heatproof bowl. Cover with boiling water. Set aside for 20 minutes or until tender. Drain. Transfer to a large bowl.
Step 2
Add the lentils, onion, coriander, parsley, seed mix, almonds, currants, cranberries, capers, juice and oil to the bowl with the burghul. Gently to combine. Season.