Cypriot Trahanas Soup
4.5
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Prep Time: 5 minutes
Cook Time: 30 minutes
Total: 35 minutes
Servings: 6
Author : Ivy Liacopoulou
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Heat the water or chicken broth and add trahanas, stirring occasionally until it dissolves.
Step 2
Add the tomato, salt, as well as halloumi and boil for about 30 minutes.
Step 3
Taste and season accordingly, as the broth and halloumi are both salty.
Step 4
Serve very hot with crusty bread or croutons and freshly ground black pepper on top.