Step 1

FIRST STEP:Preheat the oven to 350*

Step 3

In a medium bowl, combine the butter, brown sugar, granulated sugar

Step 5

SECOND STEP:Beat until well combined and fluffy

Step 7

Beat in the eggs and the vanilla until it is combined thoroughly

Step 9

THIRD STEP:Adding a little at a time, gradually mix in the dry ingredients

Step 11

Using a small scoop, scoop out one tablespoon of dough and roll it into a ball

Step 13

FOURTH STEP:Roll the ball into sugar and set on a tray lined with parchment paper

Step 15

Continue until all dough is used

Step 17

FIFTH STEP:Using your thumb, make an indent into the center of each ball

Step 19

Bake for 8 to 10 minutes

Step 21

SIXTH STEP:Meantime, make a ganache using ½ cup heavy whipping cream and 1 cup chocolate chips.

Step 23

Microwave at 30 second intervals until chocolate is melted and you stir to combine thoroughly

Step 25

SEVENTH STEP:When cookies are done baking, remove from the oven and fill each center with a spoonful of ganache

Step 27

Allow to harden before serving with your favorite cup of coffee.

Step 29

Enjoy!