Step 1

Mix the marinade ingredients together. Add the beef cubes and toss to coat. Marinate for at least 2 hrs in the fridge.

Step 2

Chop all veggies into big chunks as if you were going to actually put them on sticks (ha!)

Step 3

Dump your marinated meat and veggies on a baking sheet. (I use a magnificent wipe-cleanable silicon liner because screw single-use liners and screw pan scrubbing). Stir it all around so the marinade gets on the veggies too.

Step 4

Bake in a 350°F preheated oven for 20 min (*see notes), turning everything at the halfway point.