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Export 7 ingredients for grocery delivery
Step 1
Heat oil in deep fryer or deep skillet to 325*.
Step 2
Meanwhile, mix flour, salt, ginger, and pepper.
Step 3
Beat egg whites, just until foamy.
Step 4
Coat shrimp with flour; dip into egg whites.
Step 5
Pat coconut onto shrimp.
Step 6
Fry, turning once, for about 2-3 minutes, until golden brown.