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deli macaroni salad recipe

www.foodtalkdaily.com
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Prep Time: 10 minutes

Cook Time: 8 minutes

Total: 18 minutes

Servings: 10

Ingredients

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Instructions

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Step 1

Cook pasta in boiling water until al dente; drain and rinse with cold water. Add to a large mixing bowl along with eggs, celery, pickles, onion, mayo, pickle juice, mustard, vinegar, sugar, salt, pepper and garlic powder.

Step 2

Mix well, cover tightly and refrigerate until ready to serve. This dish is best served chilled.