Step 1

Lay out the cream cheese so it can soften to room temperature.

Step 2

Cook the bacon in the manner that you normally would, allow to cool, and chop into small pieces.

Step 3

Wash and dry the green onions and thinly slice on an angle.Preheat the oven to 375 degrees.

Step 4

In a medium sized bowl, add in the cream cheese, mayo, sour cream, mozzarella cheese, gruyere cheese, bacon (reserve some for topping the dip), and combine thoroughly with a spoon.

Step 5

Then pour into a baking dish, cover with foil, and bake for 35 minutes.