Delicious Cheesy Cheese Straws

Name: Delicious Cheesy Cheese Straws
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 1 ½ cups shredded Cheddar cheese; 1 cup all-purpose flour; ¾ cup cold butter, cut into small pieces; ¼ cup grated Parmesan cheese; ¼ teaspoon cayenne pepper; ¼ teaspoon salt; 1 ½ tablespoons milk; 2 tablespoons grated Parmesan cheese, or to taste

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Prep Time: 20 minutes

Cook Time: 15 minutes

Total: 35 minutes

Servings: 20

Cost: $1.43 /serving

Author : PLee

Ingredients

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1 ½ cups shredded Cheddar cheese1 cup all-purpose flour¾ cup cold butter, cut into small pieces¼ cup grated Parmesan cheese¼ teaspoon cayenne pepper¼ teaspoon salt1 ½ tablespoons milk2 tablespoons grated Parmesan cheese, or to taste

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Instructions

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Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Process Cheddar cheese, flour, butter, 1/4 cup Parmesan cheese, cayenne pepper, and salt in a food processor until large crumbs form; transfer to a bowl. Stir milk into the cheese mixture until it forms a ball of dough.

Step 3

Roll dough out onto a lightly floured work surface to about 1/8-inch thick. Use a pizza cutter or thin knife to trim the edges of the dough to leave a large square with sides measuring 7 to 8 inches. Cut dough into 1/3-inch strips and arrange onto a baking sheet.

Step 4

Bake in preheated oven until puffy, about 15 minutes. Sprinkle 2 tablespoons Parmesan cheese over the warm cheese straws.

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