Delicious Chicken Pot Pie
5.0
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Prep Time: 1 hours
Cook Time: 45 minutes
Total: 1 hours, 45 minutes
Servings: 7
Cost: $3.85 /serving
Author : vincy bramblett
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat oven to 400°F.
Step 2
Saute onion, celery, carrots and potatoes in margarine for 10 minutes.
Step 3
Add flour to sauteed mixture, stirring well, cook one minute stirring constantly.
Step 4
Combine broth and half and half.
Step 5
Gradually stir into vegetable mixture.
Step 6
Cook over medium heat stirring constantly until thickened and bubbly.
Step 7
Stir in salt and pepper; add chicken and stir well.
Step 8
Pour into shallow 2 quart casserole dish and top with pie shells.
Step 9
Cut slits to allow steam to escape.
Step 10
Bake for 40-50 minutes or until pastry is golden brown and filling is bubbly and cooked through.