Deviled Ham
5.0
(42)
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Prep Time: 20 minutes
Total: 20 minutes
Servings: 6
Ingredients
Remove All · Remove Spices · Remove Staples
Export 6 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
In a food processor, pulse diced ham until finely minced, but not pureed.
Step 2
In a large bowl, combine processed ham, mayo, mustard, hot sauce, Worcestershire, and vinegar and stir to combine well.
Step 3
Refrigerate for at least two hours for best texture and flavor. Serve on crackers, as a dip, or on a sandwich.