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Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 350 F. Grease two 9x5 loaf pans well, then dust with flour.
Step 2
Use your fingers and a pair of scissors to separate the pumpkin guts, making sure they'll be able to mix into the batter.
Step 3
Combine flour, sugar, cinnamon, nutmeg, soda, and salt in large mixing bowl.
Step 4
Add eggs, oil, water and pumpkin. Stir until you have a smooth batter.
Step 5
If using pecans, you can mix the nuts in now, or sprinkle them on top once your pour you batter into the loaf pans.
Step 6
Pour into prepared pans. Bake 1 hour, and check for doneness by inserting a wooden skewer into the center of the loaf. If it comes out clean, your loaves are done. If not, bake them longer, checking every 5 minutes.
Step 7
Cool slightly in the pans (about 10 minutes) them take out of pans to let them cool on a rack.