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Export 11 ingredients for grocery delivery
Step 1
Preheat oven to 425F.
Step 2
Wash and cut potatoes into 1” pieces. Add to a large bowl with 1 tbsp oil, salt and pepper, 1 tbsp garlic and ⅓ cup grated Parmesan. Toss to coat.
Step 3
Add potatoes to a greased sheet pan and bake for 15 minutes, flip and cook an additional
Step 4
While the potatoes are cooking, dice the onion and sauté with the garlic a few minutes.
Step 5
Add the turkey and brown.
Step 6
Mix together the honey, balsamic, and mustard. Add to the turkey once all the water from the meat has boiled off. Season with salt and pepper to taste.
Step 7
Cut the zucchini and peppers into 1 inch chunks. Sauté in oil until soft. Season to taste.
Step 8
This recipe makes 5 servings. Divide your ingredients evenly 5 ways. Top with balsamic glaze if you wish.
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