Dijon Dill Potato Salad
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Prep Time: 25 minutes
Cook Time: 15 minutes
Total: 40 minutes
Servings: 8
Author : Charlotte Hancey
Ingredients
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Instructions
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Step 1
Bring a large pot of water to boil then add potatoes. Cook until fork tender, drain, rinse with cold water, set aside.
Step 2
To a large mixing bowl, add mayonnaise, Dijon, red wine vinegar, garlic powder, salt and pepper. Whisk to combine well.
Step 3
Add potatoes, eggs, dill, capers, and green onions to mayonnaise mixture then gently toss to combine well.
Step 4
Cover and refrigerate for 2 hours before serving.