Step 1

To a medium bowl, add softened cream cheese, chopped pickles, dry ranch seasoning, and fresh dill. Use a spatula or hand mixer to blend until smooth and well combined.

Step 2

For best flavor, refrigerate for 30 minutes to let the flavors develop.

Step 3

Garnish with extra chopped pickles and a sprinkle of dill.

Step 4

Serve with crackers, sliced baguette, bagels, or fresh vegetables.