Step 1

In a large bowl, beat together the cream cheese, sour cream, and ranch seasoning until smooth.

Step 2

Use a rubber spatula to stir in the chopped ham, sliced green onions, and chopped pickles.

Step 3

Transfer to a serving bowl and top with a few chopped pickles and green onion slices.

Step 4

Serve with butter crackers (Ritz) or Triscuits.