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4.1
(12)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 15 minutes
Servings: 8
Cost: $4.36 /serving
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 250°F.
Step 2
In a gallon zip-top bag, combine olive oil, onion powder, garlic powder, ranch seasoning, dill pickle juice, and dried dill. Close and shake to combine.
Step 3
Add mini saltines to bag, close again, and gently turn bag to coat crackers in seasoning mixture.
Step 4
Arrange crackers on a rimmed baking sheet and bake until golden brown and oil has absorbed, about 15-20 minutes. Enjoy!
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