Dinner Tonight: Mapo Tofu Recipe

Pour the oil into a large work set over high heat. Dump in the pork, and stir-fry until the meat is no longer pink. Turn the heat down to medium and add the garlic and leeks. Cook until they are fragrant and the less are soft. Add the chili bean paste, black beans, and Sichuan pepper. Stir well, and cook for 1 minute.