Dirty Horchata

Name: Dirty Horchata
Total time: 15 min
Ingredients: 2 cups uncooked long-grain white rice; 1 (14-ounce) can sweetened condensed milk; 1 tablespoon ground nutmeg; 1 tablespoon ground cinnamon; 1/2 gallon whole milk; 2 cups cold brew concentrate or espresso, for serving

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Total: 15 minutes

Servings: 8

Cost: $2.94 /serving

Author : Kiera Wright-Ruiz

cinnamon coffee condensed milk

Ingredients

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2 cups uncooked long-grain white rice1 (14-ounce) can sweetened condensed milk1 tablespoon ground nutmeg1 tablespoon ground cinnamon1/2 gallon whole milk2 cups cold brew concentrate or espresso, for serving

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Instructions

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Step 1

Add the rice and 2 1/2 cups water to a large container and cover. Soak at room temperature for a minimum of 8 hours.

Step 2

Pour the rice and soaking liquid into a blender, and blend until all the rice is finely ground, 2 to 3 minutes. (If necessary, stop your blender periodically to prevent overheating.) Add condensed milk, nutmeg and cinnamon; blend until combined. Pour the mixture into a large pitcher or bowl. Add the whole milk and whisk until incorporated.

Step 3

To serve, divide horchata among ice-filled glasses and top with cold brew concentrate, to taste (about 2 to 3 tablespoons cold brew for each cup of horchata).