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Export 4 ingredients for grocery delivery
Step 1
Combine coconut oil and natural colorant in a heatproof canning jar or container.
Step 2
If available, place the colorant in a heat seal tea bag to minimize speckling.
Step 3
Set the jar of oil down into a small saucepan filled with several inches of water.
Step 4
Place the pan over a low burner and allow the color to infuse into the coconut oil for 1 hour.
Step 5
Strain the infused oil into an empty tin can (for easy cleanup) or a dedicated jar/melting container for beeswax.
Step 6
Add the beeswax to the infused coconut oil.
Step 7
Place the can or heatproof container down into the small saucepan filled with several inches of water.
Step 8
Heat over a medium low burner for 30 to 40 minutes, or until completely melted.
Step 9
Do not leave melting oil or wax unattended during this time, and keep an eye on the water so it doesn't evaporate out.
Step 10
Remove from heat and let cool for 5 minutes.
Step 11
Stir in the essential oil of choice and pour the melted wax mixture into small silicone candy molds.
Step 12
Leave undisturbed for 2 to 3 days, to allow the melt to fully harden.
Step 13
Remove from mold and store in a cool, dark area.
Step 14
Keep melts out of sunlight during storage, since natural plant colorants will fade fairly easily.
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