Step 1

Preheat your oven to 350°.

Step 2

In a large mixing bowl, mix the flour with the pureed veggies (or baby food) to form a stiff dough. If it's too sticky add flour. If it's too stiff, add some water.

Step 3

Lightly flour your work space and roll out the dough until it's about 1/4" thick.

Step 4

Use a cookie cutter to cut out the cookies.

Step 5

Spray a cookie sheet with cooking spray.

Step 6

Place the treats about 1/4" inch apart on the cookie sheet.

Step 7

Bake for 20 – 25 minutes.

Step 8

We store ours in a dog cookie canister and it sometimes makes the cookies softer but the dogs like them that way.

Step 9

If you want them to stay hard, you might want to store them in a paper bag.

Step 10

They keep for up to two weeks.