Step 1

Preheat the oven to 300F and place a brownie tray with water into the oven. This will create a more humid environment. Grease a muffin tin.

Step 2

Add the eggs, cottage cheese, shredded cheese, and seasoning to a food processor or blender. Blend until smooth. Be careful here not to over-blend and incorporate too much air. This can cause the egg bites to deflate.

Step 3

Pour the egg mixture into the muffin cups. Fill up each cup about half way. If you want to add in bacon or any veg, do that now!

Step 4

Place the muffin tin in the oven for around 35-37 minutes. You want them to be totally set.

Step 5

Remove from oven and enjoy! For best results use a silicon muffin tin!