DIY Wendy’s Frosty

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Total: 1 hours

Servings: 4.5

DIY Wendy’s Frosty

Ingredients

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Instructions

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Step 1

Stir together sweetened condensed milk and whipped topping in a large bowl. Gradually whisk in chocolate milk until well blended.

Step 2

Pour half of mixture into an ice cream maker, and freeze according to manufacturer’s instructions. Refrigerate remaining mixture until first batch is complete or up to 1 week.

Step 3

Serve first batch immediately with a straw and a spoon. Repeat freezing process when ready to prepare remaining frosty mixture.

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