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Export 9 ingredients for grocery delivery
Step 1
To make the cake, preheat the oven to 350 degrees Fahrenheit. Grease a 9x13-inch cake pan with oil or butter.
Step 2
In a large bowl, stir together the sugar, flour, eggs, baking soda, vanilla, and pineapple until well-combined.
Step 3
Pour the batter into greased pan. Bake for 35 to 40 minutes. Transfer onto a wire rack and set aside.
Step 4
Meanwhile, prepare the icing. In a large saucepan over medium heat, combine the butter, sugar, and evaporated milk and bring to a boil, stirring constantly. Cook and stir for another 5 minutes, or until the mixture is thick.
Step 5
Remove the pan from heat and stir in the coconut, nuts, and vanilla.
Step 6
Poke holes in the cake with a skewer and pour the mixture over. Slice and enjoy!
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