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dogfish in the oven
www.foodfromportugal.com
Recipe Saved
Recipe Saved
Prep Time: 10
Cook Time: 10
Total: 70
Servings: 4
Cost: $8.28 /serving
Author : Pedro Barbosa
Ingredients
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Instructions
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Step 1
Preheat the oven to 180ºC (350ºF).
Step 2
Put the onion cut into round slices in the bottom of a baking dish, and on top, the fish and the peeled potatoes. Season with a little salt, pepper, nutmeg, paprika and lemon juice. Drizzle with olive oil and bake about 1 hour. Occasionally drizzle the fish and the potatoes with the sauce.
Step 3
Remove from the oven and serve.
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