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dominican republic sancocho side dishes
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Recipe Saved
Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 25 minutes
Servings: 8
Author : International Cuisine
Ingredients
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Instructions
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Step 1
Rinse rice and drain
Step 2
Heat oil and salt in pan slowly add water and rice.
Step 3
Bring water and rice to boil, cover and simmer about 20 minutes until tender.
Step 4
Add salt to taste scrape up the bottom of the crusty bits on the bottom of the pan.
Step 5
Slice avocados and serve with rice.
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