Step 1

Preheat the oven to 450° F. If you have a pizza stone, put it in the oven as it preheats for more even cooking and a browner, crisper crust.

Step 2

Spread the dough onto a lightly greased pizza pan or heated pizza stone.

Step 3

Top the pizza with the white American cheese, leaving a 1/2-inch crust around the edge of pizza. Distribute the chicken and onions evenly over the pizza.

Step 4

Bake for 13 to 15 minutes, until the crust is golden brown. Remove the pizza from the oven and drizzle with Frank’s RedHot Buffalo Wings Hot Sauce.