Double Chocolate Banana Muffins
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 30 minutes
Servings: 12
Ingredients
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Instructions
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Step 1
Preheat oven to 350 degrees. Place muffin liners into a muffin tin.
Step 2
Add the butter and sugars to a mixing bowl and beat until well combined.
Step 3
Beat in the egg, vanilla, banana, and sour cream until just combined.
Step 4
Stir in the flour, cocoa powder, baking soda, and salt.
Step 5
Scoop the batter into the muffin wells, filling them 2/3 of the way full.
Step 6
Sprinkle the top with chocolate chips and gently press them into the batter.
Step 7
Bake for 18-20 minutes or until a tester comes out clean.
Step 8
Let the muffins cool before serving.