Double Chocolate Pecan Pie Bars

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Double Chocolate Pecan Pie Bars

Ingredients

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Instructions

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Step 1

Preheat oven to 350F. Line a 13x9 pan with parchment paper.

Step 2

In a food processor, process ingredients for crust. It will have a crumbly texture.

Step 3

Using your fingers, press the crust into pan, creating a ½ inch edge around the sides of the pan.

Step 4

Bake the crust for 10 minutes.

Step 5

Meanwhile, whisk together all ingredients for filling.

Step 6

Pour filling ingredients into the prebaked crust. Bake for another 30-40 minutes or until filling is set.

Step 7

Allow to cool completely before cutting into 20 even squares.

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