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double delicious cookie bars | recipes

www.hersheyland.com

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Prep Time: 10 minutes

Total: 255 minutes

Servings: 24

bars beginner hersheys

Ingredients

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1/2 cup butter or margarine (1 stick)1-1/2 cups graham cracker crumbs1 can sweetened condensed milk (not evaporated milk) (14 oz)2 cups HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY’S Semi-Sweet Chocolate Chips (12 oz pkg.)1 cup REESE'S Peanut Butter Chips1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY’S Semi-Sweet Chocolate Chips1-1/2 tsps shortening (do NOT use butter, margarine, spread or oil)

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Instructions

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Step 1

Heat oven to 350°F. (325°F. for glass dish).

Step 2

Melt butter in oven in 13x9x2-inch baking pan. Sprinkle graham cracker crumbs over butter; pour sweetened condensed milk evenly over crumbs. Top with 2 cups chocolate chips and peanut butter chips; press down firmly.

Step 3

Bake 25 to 30 minutes or until lightly browned. Cool completely in pan on wire rack. Place 1 cup chocolate chips and shortening in small microwave-safe bowl. Microwave at Medium (50%) 1 to 1-1/2 minutes or until smooth when stirred. Drizzle over top of bars. When drizzle is firm, cut into bars. Store loosely covered at room temperature.