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Export 5 ingredients for grocery delivery
Step 1
Mix cream cheese and cookie crumbs until blended.
Step 2
Shape into 48 (1-inch) balls; place in single layer in shallow waxed paper-lined pan. Freeze 10 min.
Step 3
Mix chocolate and peanut butter until blended. Dip balls in chocolate mixture; return to prepared pan. Top each ball with 1 mini cookie half.
Step 4
Refrigerate 1 hour or until firm.
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