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Export 10 ingredients for grocery delivery
Step 1
Cream buttersugar and brown sugar in the bowl of a stand mixer on medium speed for about 2 minutes. Add eggsvanilla and lemon juiceblending with mixer on low speed for 30 secondsthen medium speed for about 2 minutesor until light and fluffyscraping down bowl.
Step 2
With mixer on low speedadd flouroatsbaking sodasalt and cinnamonblending for about 45 seconds. Don’t overmix. Remove bowl from mixer and stir in chocolate chips and walnuts.
Step 3
Portion dough with a scoop (about 3 tablespoons) onto a baking sheet lined with parchment paper about 2 inches apart.
Step 4
Preheat oven to 300° F. Bake for 20 to 23 minutesor until edges are golden brown and center is still soft.
Step 5
Remove from oven and cool on baking sheet for about 1 hour.
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