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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 350° F°. Coat a 9×13 baking dish with baking spray. Set aside.
Step 2
Combine the Dr. Pepper, oil, butter and cocoa powder in a large saucepan over medium heat. When it comes to a simmer, mix well and remove from heat.
Step 3
Whisk the sugar, flour, and baking soda together in a large bowl. Add the dry mixture into the saucepan and stir until combined with a rubber spatula or wooden spoon.
Step 4
In a separate small bowl lightly beat the eggs and buttermilk together. Add the buttermilk mixture into the saucepan and stir until combined and smooth.
Step 5
Pour batter into the prepared pan and bake for 23-28 minutes or until toothpick inserted into the center of the cake comes out clean.
Step 6
In a medium saucepan, combine butter, cocoa powder and milk together over medium heat, stirring occasionally until melted and smooth.
Step 7
Whisk in the powdered sugar a little at a time, combining after each addition until smooth.
Step 8
Pour over warm cake.
Step 9
Serve warm or at room temperature.
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