Step 1

Directions:

Step 2

In the slow cooker, pour 1 can of soda over ribs.

Step 3

Cover and cook on low for about 7 hours or on high for about 4.

Step 4

Preheat oven to 400 degrees F and line a baking sheet with foil.

Step 5

Place a wire rack on prepared baking sheet.

Step 6

Stir together BBQ sauce, liquid smoke, garlic powder and pepper with 1/2 cup Dr. Pepper.

Step 7

Move ribs from the slow cooker to wire rack.

Step 8

Brush ribs with sauce and bake for 15 minutes.

Step 9

Flip ribs, brush again and bake for an additional 15 minutes.

Step 10

Serve hot with remaining sauce.