Dreamy Instant Pot Chicken and Rice

Name: Dreamy Instant Pot Chicken and Rice
Prep time: 15 min
Cook time: 25 min
Ingredients: 1 1/2 pounds chicken breasts (about 2-3 breasts, cut into bite-sized pieces); 1 medium onion (chopped); 4 tablespoons butter; 3 cloves garlic (minced); 3-4 cups chicken broth (3 cups for a firmer rice, 4 cups for a more risotto-inspired, soupier version. We personally prefer 4 cups.); 1 1/2 tablespoons lemon juice (from one lemon); 1 1/2 cups white rice (rinsed); 1 cup Parmesan cheese; 1 1/2 teaspoons salt (plus more or less to taste); 1/4 teaspoons black pepper (plus more or less to taste)

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Prep Time: 15 minutes

Cook Time: 25 minutes

Servings: 4

Author : Cheryl Malik

chicken and rice easy dinner instant pot

Instructions

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Step 1

Set Instant Pot to sauté mode. Add butter and let melt, then add garlic and onion. Sauté for 3-4 minutes.

Step 2

Add chicken and stir. Cook until no longer translucent, about 5 minutes. Add in rice, broth, and lemon juice. Stir well, bringing chicken pieces to top.

Step 3

Close lid and set valve to Sealing. Cook on high pressure for 8 minutes.

Step 4

When cooking is completed, let naturally release for 2 minutes, then Quick Release rest of pressure. Stir well and season with Parmesan, salt, and pepper to taste. Add a little more chicken broth, if desired, to reach desired consistency - optional.

Step 5

If you find liquid still remaining on the top of your Instant Pot chicken and rice after cooking, stir well and turn on Sauté mode to fully incorporate.

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