Dry Rub Chicken Wing

Step 1

Preheat the oven to 450 degrees. Line a baking sheet with aluminum foil and baking rack over top.

Step 2

In a small bowl, combine the dried seasoning; stir.

Step 3

Rinse and pat chicken pieces dry. Place the wings in a large bowl and drizzle with oil, tossing each piece so that they all get coated.

Step 4

Sprinkle rub over chicken and rub the seasoning into each piece. Arrange wings on the prepared baking sheet. Bake wings for 30 minutes, turn and bake an additional 10-15 minutes.